
Adagio
Kitchen Intern In Dubai 2023 | Adagio
The Role:
- Under the direction of the Cluster Executive Chef , Assist chefs in gathering all ingredients in recipe and helping in the preparing of dishes and follow hygiene standards of the hotel.
- Proficiency in the following cooking techniques: charbroiling, poaching, deep-frying, sauté, braising, roasting and par-cooking.
- Simple kitchen tasks: peeling, storing, cleaning, preparing…
- Learning how to present dishes and Maintain a hygienic kitchen and high standards of personal hygiene.
- Helping in the preparation of desserts and pastries.
- Maintain cleanliness and organization of all storage areas.
- Receiving and storing provisions.
- Sorting and cleaning the kitchen: floors, work surfaces, tools…
- Assist with checking, receiving, and storing of goods ,maintain storage areas and following-up stocks.
- Innovates and is guest centric especially for long stayer guests offering them variety and personalized solutions.
- Additional learning /responsibilities and tasks can be added at any time according to the needs of the business and of the hotel
To apply for this job please visit rb.gy.